merryb > writes:

> On Mar 15, 11:39*am, David Dyer-Bennet > wrote:
>> "Christopher M." > writes:
>> > I like to think of myself as a pretty open-minded person.
>>
>> > But I had some pizza today that had spinach and ham, and it was fugly.
>>
>> > Maybe spinach and ham don't go together?
>>
>> They don't go on pizza; they're not pizza ingredients.
>
> What about prosciutto?

I would'nt think so; the general rule is that smoked meats have no place
on pizza.
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