I am not a wine drinker. I was given an individual serving sized bottle
of a California dark red as a gift once. It sat in my fridge seriously
for years. I was making T-day stuffing using honey-soaked dark
cornbread, sausage, pecans, butter, apples, dark meat from a baked
turkey thigh-all cooked on top the stove in a pot-on a whim I added the
?8oz? bottle of wine. Divine.