Natto
Cheap cake frosting (whipped shortening, sugar, and red food coloring)
Canned asparagus
Underripe watermelon

I had to google Natto. I love feta cheese-how does it compare?

So, the natto can be sweetened with the frosting and dried into
chips-the red food coloring is a plus lol.

Since the asparagus is canned, I would make a pickled relish out of the
asparagus and watermelon.

Serve at Christmas and scoop up the green pickled relish with the red
sweet natto chips :-)

Now, if the asparagus was fresh I would dredge it in crushed sweet red
natto chips, grill it, and top with pickled watermelon relish.