Clueless AOL newbie Sheldon "Pussy" Katz blathered ignorantly:

> Dark Karo syrup is not dark from oxidation, it's dark from caramelization.

Are you really so ****ing ignorant about cooking that you don't know the
difference between caramel and molasses?

http://www.karosyrup.com/faq.html

"Dark corn syrup is made with refiners' syrup, a type of molasses."

Bob