The Un-Answered Question
On Apr 2, 3:52*pm, Chemo the Clown > wrote:
> On Apr 2, 3:31*pm, Ron > wrote:
>
> > I had asked this once, but someone hijacked it off to some other topic
> > and I never got an answer so here I go again while I'm thinking about
> > hamburgers: is there anyone here who has ever had a Rich Boy hamburger
> > from a Roakes restaurant in Oregon and know or can remember how it's
> > made? If I remember right it was hamburger on french bread and had
> > cheese, but I don't remember all what else--, This was probably the
> > best burger in PDX untill the place on 82nd burned to the ground.
>
> > Ron
>
> Geez, if the place burned down in '82 then I'm betting all the recipes
> are long gone.
The place burned down about ... seven, eight... years ago but there's
still two others in the Roakes chain though that one was the best of
them. I was away on vacation and come back to find that my favorite
hamburger joint was gone. ;-(
Ron
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