The Un-Answered Question
On Apr 2, 4:37*pm, "Pico Rico" > wrote:
> "Chemo the Clown" > wrote in ...
> On Apr 2, 4:15 pm, Kalmia > wrote:
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> > On Apr 2, 6:52 pm, Chemo the Clown > wrote:
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> > > On Apr 2, 3:31 pm, Ron > wrote:
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> > > > I had asked this once, but someone hijacked it off to some other topic
> > > > and I never got an answer so here I go again while I'm thinking about
> > > > hamburgers: is there anyone here who has ever had a Rich Boy hamburger
> > > > from a Roakes restaurant in Oregon and know or can remember how it's
> > > > made? If I remember right it was hamburger on french bread and had
> > > > cheese, but I don't remember all what else--, This was probably the
> > > > best burger in PDX untill the place on 82nd burned to the ground.
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> > > > Ron
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> > > Geez, if the place burned down in '82 then I'm betting all the recipes
> > > are long gone.
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> > Uhh... I think it was on 82nd STREET.
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> What was the name of the place?
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> What state was it in? What kind of food did you like there? *Jeez!
The OP said Oregon. Jeez!!
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