"Christopher M." wrote:
>
> "Polly Esther" > wrote in message
> ...
> > <"Christopher M." wrote I forgot to drink my coffee. It's been sitting
> > around for a few hours.>
> >
> > I use left-over coffee to make red-eye gravy to go on cheese grits and
> > biscuits. No recipe, just pour a little in the skillet where you're
> > warming some slices of pre-cooked ham. Polly
>
> Thanks. That sounds familiar.
>
> W. Pooh (AKA Winnie P.)

Redeye gravy is good on ham. I've had it a few times but never made it. I
think officially you need to add a few more ingredients? But whatever works
is fine.

Gary