On May 2, 2:02*pm, Bryan > wrote:
> On May 2, 3:53*pm, Gary > wrote:
>
> > Bryan wrote:
>
> > > The inferior orifice of the stomach releases food into the duodenum of
> > > the small intestine. *Consuming fats causes the inferior orifice of
> > > the stomach to release chyme more slowly into the duodenum, so you
> > > feel full for longer. *Salads with high fat salad dressings are the
> > > controlled carb person's best friend because they keep the stomach
> > > full of the bulk from the fiber longer.
> > > --Bryan
>
> > Ok....*NOW* you are going too far with this, Bryan! *hahahaha * ;-D
>
> Oh, I'll elaborate. *There are cells in the duodenum that send a
> signal to the pyloric sphincter to release stomach contents more
> slowly when they detect the presence of free fatty acids that have
> carbon chains at least 12 carbons long. *Caprylic acid (C:10) does not
> delay stomach emptying, but lauric acid (C:12) does. *That is also the
> divide between those fatty acids that travel directly to the liver,
> where they are processed into ketones, and the larger ones that are
> absorbed into the lymphatic system.

Is olive oil good enough?

Years ago, a friend told me about a band he knew, called Methyl Ethyl
and the Ketones.