Thread
:
Self-Rising Flour= Regular Flour +?
View Single Post
#
10
(
permalink
)
Posted to rec.food.cooking
sf[_9_]
external usenet poster
Posts: 61,789
Self-Rising Flour= Regular Flour +?
On Wed, 2 May 2012 12:48:29 -0800,
(Judy Haffner)
wrote:
> No, I didn't see your Ping, as had been busier than usual lately, and
> haven't been around much. Glad you liked those cookies, as I know they
> are always a hit whenever I have made them. A real "keeper"!
I need to ask - do you refrigerate the dough before you form it into
balls? I looked at some recipes that called for it and wonder.
--
Food is an important part of a balanced diet.
Reply With Quote
sf[_9_]
View Public Profile
Find all posts by sf[_9_]