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sf[_9_]

On Sun, 6 May 2012 14:55:57 +0000 (UTC), (Steve
Pope) wrote:

> sf > wrote:
>
> >On Sun, 6 May 2012 14:07:34 +0000 (UTC), (Steve
>
> >> We need to do this every two months or so. Sometimes, if there's a lot
> >> of starting material we have two or even three pots going.
>
> >Two to three pots of *vegetable* stock? How much money do you spend
> >on vegetables for this?
>
> Pretty much zero, because we use only the scraps from the vegetables.
>
If you have that many vegetables that would go bad without being used
in stock, you're buying too many vegetables at any one time.

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Food is an important part of a balanced diet.