On 5/7/2012 5:53 PM, gtr wrote:
> As if.
>
> I just burned the hell out of the side of my thumb shuffling salmon
> about in the broiler. Any ancient wisdom on how to treat it?
>
> I've got a blister 1 inch by 1/4 inch. I'm dosing it every hour with a
> fresh application of aloe vera goo.
>

If you cook, you're going to get burned. I've gotten burned so many
times that I usually ignore it.