Sqwertz wrote:
> On Tue, 8 May 2012 19:28:09 +0000 (UTC), tert in seattle wrote:
>
>> Sqwertz wrote:
>>
>>> Keep in mind that most recipes do not need to be exact unless you're
>>> baking bread and whatnot (and those do not scale well anyway).
>>
>> yes it is difficult to scale a recipe for a loaf of bread to just one
>> serving, especially if you don't like the heel
>
> Thanks, Captain Obvious!
>
> -sw

You're welcome. After lunch I will share my recipe for toast.