On 5/9/2012 5:26 AM, George Leppla wrote:
> Do you prefer your scrambled eggs to be cooked all the way though, or
> just half cooked so they are "creamy"?
>
> I've seen a lot of pictures and hear references to "creamy" scrambled
> eggs lately and I just don't care for them.
>
> George L

To get scrambled eggs creamy, you have to be moving the eggs constantly
in the pan over low heat. You also have to turn the heat off early. I've
even finished eggs off by mixing in mayo. It's tasty when you do it
right. Obviously, I like it creamy.