haven't met many pickles i didn't like, Lee
"Judy Haffner" > wrote in message
...
>
>
> Do you have a favorite, or like several for various reasons?
>
> You might be like me and use certain pickles for eating with a sandwich,
> or putting in things, such as a salad, or maybe tartar sauce, salad
> dressing (if make your own) etc.?
>
> We always have dill pickles, sweet and bread & butter pickles in our
> refrigerator, and also sweet pickle relish, which I like in tuna salad.
> I like dill pickles with my hamburgers, but sweet pickles when I eat a
> egg salad sandwich. In pasta and potato salads, I like the bread &
> butter pickles,
> or sweet pickles best. I have a wonderful pot roast recipe, using
> chopped dill pickles, and it makes the BEST gravy! I also have a
> spaghetti sauce that calls for pickles and it's really tasty too.
>
> Anybody here make their own pickles? I've made the refrigerator pickles
> and they were real good, but haven't done any of those in a long time.
>
> Judy
>