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Janet

In article >, angie-
says...
>
> My coworker brought lemon squares to work twice, a week apart, recently.
> The first time they were very pretty and tasted spectacular, the second
> time they weren't good-she said she overbaked them. Recipe
> coincidentally also called Betty Crocker :-)
>
> 1 box Betty Crocker Super Moist lemon or yellow cake mix.
>
> 1/3 cup butter softened.
>
> 3 eggs.
>
> 1 pkg of 8oz cream cheese, softened.
>
> 1 cup powdered sugar.
>
> 2 tsp grated fresh lemon peel.
>
> 2 Tbsp fresh lemon juice.
>
> Beat dry cake mix, butter, and one egg on low speed till crumbly. Press
> in bottom of 13x9 inch pan.

Just as a matter of interest, given the cook has provided such a range
of fesh ingredients what the hell was in the "Betty Crocker Super Moist
cake mix"?

Janet UK