What to make with frozen shrimp, frozen spinach, and bacon
Gary wrote:
> Steve Freides wrote:
>>
>> I'm cooking a package of bacon now.
>>
>> I have a package of frozen shrimp and a package of frozen spinach in
>> the freezer I'd like to use up today.
>>
>> Thoughts for what to make? I'm thinking of some sort of
>> fried/sautéed shrimp and spinach, garlic as the main seasoning, over
>> rice or pasta.
>>
>> -S-
>
> Hi Steve,
> Personally, I would use the fried shrimp and spinach sauteed in plain
> oil with garlic. Serve over pasta. Maybe just a bit of crumbled
> bacon added to that.
>
> The remaining bacon, I would eat as snacks on buttered toast. Just
> my opinion.
>
> Gary
Yes, the bacon won't all be used. We like to make a package here then
keep it around already cooked. Great on top of a burger, in a BLT
sandwich or any of a thousand other ways.
-S-
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