On 6/5/2012 1:21 AM, sf wrote:
> On Tue, 5 Jun 2012 03:36:14 +0000 (UTC), Doug Freyburger
> > wrote:
>
>> sf wrote:
>>> Janet > wrote:
>>>
>>>> I love Texas Road House. I always order their small prime rib, house
>>>> salad and the baked sweet potato, with nothing on it. It's so awesome
>>>> it really needs nothing.
>>
>> I like my baked sweet potato plain also. Just a fork.
>>
>>> I wish more places offered baked sweet potato!
>>
>> More do every year. It's trendy.
>
> Baked? I've only seen sweet potato fries.
>

Oh yes! They serve huge baked sweet potatoes that are prepared like
baked white potatoes, in jackets and split on top. The flesh is moist
and sweet and absolutely fabulous. They can load the up with all sorts
of unnecessary junk like butter and brown sugar, but they are so yummy
plain that I don't bother ordering the extras.

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.