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ScratchMonkey
 
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Default Bisquick Type Bake Mixes (only Wheat based ?)

Frogleg > wrote in
:

> And before you ask, no, you can't just add baking soda *instead* of
> yeast to a bread recipe. The entire process is different.


Can you say more about that, or provide a link?

I recall as a kid making "rockets" with soda bottles and corks, mixing
baking soda and vinegar in the bottle to launch the cork. So I'm familiar
with the amount of gas that's produced.