Bisquick Type Bake Mixes (only Wheat based ?)
Frogleg > wrote in
:
> And before you ask, no, you can't just add baking soda *instead* of
> yeast to a bread recipe. The entire process is different.
Can you say more about that, or provide a link?
I recall as a kid making "rockets" with soda bottles and corks, mixing
baking soda and vinegar in the bottle to launch the cork. So I'm familiar
with the amount of gas that's produced.
|