On 6/9/2012 11:54 AM, Gary wrote:
> George wrote:
>>
>> On 6/9/2012 11:15 AM, Gary wrote:
>>> I did buy just one at the store this morning. Just one to taste. I will
>>> either slice and fry it in butter OR the produce guy this morning said it's
>>> also good to mash, form into a patty, and fry that way. I'll try today. He
>>> did also mention that they don't taste like a banana.
>>>
>>> Gary
>>
>> Even better if you fry in butter, mash then refry in butter.
>
> I just sliced, cooked, and ate most of it. At first it kind of tasted like
> a baked potato only much firmer. So I added some S&P. The taste is similar
> but not quite the same. It's not bad but I'll probably never buy another.
> At least I finally know after all these years of wondering.
>
> Gary

Sounds like you used a green one. They are similar to a potato. The
riper yellow ones do taste different ans sweeter.