Judy Haffner wrote:
>
> For those in here that enjoy a good pork chop, what is your favorite way
> to prepare them...in the oven, on a grill, in a frying pan, crock pot,
> microwave, or how?
>
> We have pork chops fairly often and mostly like to prepare them in the
> oven, and seem to come out more tender. I've never met one, I haven't
> like, no matter what seasonings are used, as it's all good, AFAIC.
>
> Judy

I like them with apples & sauerkraut, sort of like this but I don't
use wine - I also rinse the kraut so it's not so salty:

http://www.food.com/recipe/pork-chop...d-apple-138620