Jim Elbrecht wrote:
> On Mon, 25 Jun 2012 01:50:04 -0700, Bob Terwilliger
> > wrote:
>
>> Sitara wrote:
>>
>>>> Here's the experimental part: Rather than using the whole milk
>>>> specified, I plan to use coconut milk. I'll report on how well or poorly
>>>> it worked.
>>>>
>>> I think the coconut milk will make it even better. Are you using
>>> coconut milk from a can or one of those
>>> brands in a box like So Delicious or Silk? I think you would be
>>> better off with the milk from the can.
>> I'll be using Chaokoh brand canned coconut milk.
>
> I haven't seen that one-- but at 450calories per cup-- and 378 of that
> from fat-- I think we have a winner.[so far]
>
> Compared to-
> Goya - 372cal [322 calories from fat]
> Vitarroz- 280 calories for 2 oz- 240 calories from fat
>
> Silk- 80cal - 47cal from fat
> So Delicious- 80cal- 50 from fat
>
> Jim

Chaokoh is (or was?) supposed to be the best. It is easy to
remember by the aok/ A OK.

--
Jean B.