spamtrap took a page out of Pussy's Book:

>> Considering that the original clafouti recipe was SPECIFICALLY INTENDED
>> for sweet cherries like Bings, and that I've made the "normal" clafouti
>> with Bing cherries again and again to universal wild acclaim, I think
>> I'll just ignore those comments.
>
> from http://fr.wikipedia.org/wiki/Clafoutis
>
> La Cerise de Montmorency est spécialement réputée pour les clafoutis.

I didn't say that you *couldn't* make a clafouti out of sour cherries. I
said that the original clafouti experiment was specifically intended for
sweet cherries. Therefore, everything else you wrote was pointless and
stupid.

For the record, the clafouti tasted great -- as it ALWAYS HAS.

Bob