On 7/1/2012 11:46 PM, Sqwertz wrote:
> On Sun, 1 Jul 2012 21:44:02 -0400, pavane wrote:
>
>> I (INcorrectly) identified your latest open can mystery as
>> a turkey embryo, but forte will not let my posts through
>> today. So this is to see whether I can post elsewhere.
>> (I assume the embryo was already cooked ...)
>
> It's not any sort of poultry. And I did see your posts. Since the
> challenge was also posted to "that other group" and answered correctly
> I might as well post the answer now.
>
> The "What is it"" was:
> http://www.flickr.com/photos/sqwertz...n/photostream/
>
> And the answer is:
> http://www.flickr.com/photos/sqwertz...n/photostream/
> http://www.flickr.com/photos/sqwertz...n/photostream/

Not at all appealing to me and what is that goop in the can? Aspic? So
what did you end up cooking with it and how?