In article >,
"Jack Schidt®" > wrote:
>
>"El21" > wrote in message
...
>> Everytime I cook spaghetti, drain it and it sets awhile it all clings
>together
>> in one clump. What do I need to do in order to keep each strand loose and
>> separate?
>
>1. Cook it later than sooner in your meal. It's sitting too long.

Yep. The sauce should wait on the pasta; never the other way
around.

--
Mark Shaw contact info at homepage --> http://www.panix.com/~mshaw
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