On 7 Aug 2012 15:15:39 GMT, notbob > wrote:

>Check out this kitchen knife insanity:
>
>http://www.classicshaving.com/catalo...94/8754602.htm
>
>And jes think, you only hafta wait for 8 yrs!
>
>I'll take two ....don't bother to wrap 'em. 8|
>
>nb

There is a fellow here who makes specialty knives -- hunting,
whatever. He makes a "very" good living at it and still has a several
year waiting list. I think when you enter this price range you are in
the category of collector buying art. I can't imagine a chef buying a
knife like this and leaving it in the restaurant kitchen.
Janet US