On Thu, 16 Aug 2012 17:02:23 -0400, Gary > wrote:

>Brooklyn1 wrote:
>>
>> For protracted emergencies it's better to stockpile beer.
>> And it's very easy to stockpile fresh meat without refrigeration,
>> SPAM.
>
>You are da man, Sheldon!

Was getting late so I didn't feel like cooking the pork chops, so
instead I popped the lid on a 12oz can of SPAM, was enough for two
sandwiches and some for three of my cats. If I was planning a party
and serving cold cuts I would allot 12 ounces per. Truth be known I
eat cold cuts for brunch a minimum of 4 days a week. I don't eat
breakfast or lunch, that's my meal until dinner time, I may have a
lite snack but that's it... today after picking I ate two cukes and
one tomato from my garden. For brunch today I ate two bologna
sandwiches, a pound of balogna will be sufficient for two sandwiches
for each of two days, that's four sandwiches... and I have two cats
that get a slice each. But when I buy ham I have to buy two pounds,
all my cats love ham. I also love olive loaf, one cat likes that. Now
I'm wondering if there such a thing as Extra Virgin Olive Loaf. And
yes, I like head cheese a lot, Boar's Head. I like all those "loaf"
cold cuts, pepper loaf is good.