How to pick out real olive oil.
Brooklyn1 wrote:
>
> On Sat, 18 Aug 2012 13:05:51 +0200, ViLco > wrote:
>
> >Il 15/08/2012 22:29, merryb ha scritto:
> >
> >>> This is only for interest but would you give an example or two where
> >>> long aged balsamic vinegar makes a great difference?
> >
> >> On a nice piece of Parmesan cheese- just a drop or 2...
> >
> >I second that! And some drops over a cup of cold strawberries, or on a
> >dollop of ice cream, or on a grated steak, or on a 3mm thick slice of
> >warm mortadella, or on a dish of risotto al parmigiano reggiano.
>
> Or on Sofia Loren's turgid nipples.
You wouldn't want her nipples now, Sheldon. ;-0
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