How do you eat your artisan bread?
On 20/08/2012 6:35 PM, Chemo wrote:
>> My corner bakery makes a variety on interesting breads. They do not make
>> regular white bread or whole wheat. They have a variety of whole grain
>> breads with olives, leek, potato etc. I confess that I don't buy their
>> breads. I don't eat much bread, so it would be a waste of good (and
>> expensive) bread for me, but I do occasionally have lunch there and
>> their sandwiches are made with their bread, and they are incredible.
>
> Seems as if you buy a sandwich...you're buying their bread.....
>
Yes. I am buying a sandwich, and there are two pieces of bead in the
sandwich. The bread is wonderful. I do not buy loaves of it because it
would be a waste, especially at $5-6 per loaf.
We have another good bakery in town where I get whole wheat and while
grain breads. I have been encouraging my brother to buy his bread there
but he says it is too expensive. It is about twice as much as he pays
for bread from the local supermarket bakery. The real bakery bread
loaves are bigger and weigh about twice as much, and they are so much
better.
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