On Aug 20, 5:13*pm, "Julie Bove" > wrote:
> "John Kuthe" > wrote in message
>
> ...
>
> > On Fri, 17 Aug 2012 01:39:08 -0700, "Julie Bove"
> > > wrote:
> > ...
>
> > I created my own recipe for my Chocolate Covered Cherries some years
> > ago. I did research on how to formulate it, and used an existing
> > recipe for the liquifying fondant that I wrap each cherry in before
> > covering in chocolate, but other than that it's my unique creation.
>
> > John Kuthe...
>
> Hmmm... *I have done chocolate covered cherries before and IIRC the fondant
> did liquefy. *I don't think I had to do anything to make it do that but
> maybe I did and I just didn't realize it.

That's exactly right- it takes a day or so for the fondant to liquify.
It happens on it's own free will!