Chemo wrote:
>
>My corner bakery makes a variety on interesting breads. They do not make
>regular white bread or whole wheat. They have a variety of whole grain
>breads with olives, leek, potato etc. *

White or whole wheat can be artisan, in fact most are white bread.
Any machine formed bread can contain those ingredients. The thing
that makes bread artisan is that it's hand formed, typically free form
but can also be baked in some sort of pan... the typical pizza is
artisan bread.