View Single Post
  #96 (permalink)   Report Post  
Posted to rec.food.cooking
Cheryl[_3_] Cheryl[_3_] is offline
external usenet poster
 
Posts: 8,778
Default How do you season your pot roast?

On 8/22/2012 11:23 AM, Brooklyn1 wrote:

> That's not true... were it true than you can say the same about the
> hunk of meat that was cooked in liquid, do you discard the roast too?
> The truth is that most of the flavor and nutrients remain in the
> solids. Cheryl is another one who knows absolutely nothing about
> food/cooking and has an infantile pallate.


Oh good. I've been added to a huge group of those you consider bad
cooks. I'm honored.