Posted to rec.food.cooking
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How do you season your pot roast?
Julie Bove wrote:
> Jean B. wrote:
>> Julie Bove wrote:
>>> I am eating my pot roast now. Very good! I had intended to put a
>>> little garlic in there for forgot. Husband and daughter love garlic
>>> but I do not. I didn't brown it first. I used to do that but I
>>> don't really notice a difference in how it comes out.
>>>
>>> I didn't make a gravy either but I did take the excess liquid out and
>>> reduced it down a lot.
>>>
>>> I also managed to make a couple of sweet potatoes are were actually
>>> edible! Now that I now how to make them, I will be stocking up on
>>> them. 
>> I'm glad you made a meal that pleased you and your family!
>
> Well they were happy for a while. Apparently eating beef two nights in a
> row is no good for gout.
>
>
You just can't win.
--
Jean B
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