On 2012-08-27, Ed Pawlowski > wrote:

> I've done it years ago and it is possible to get some things done
> acceptable, but not as good as an oven or fry pan. We did it just to
> say, yes, we did it. That was 20+ years ago.

It mostly doesn't work. Bacon can be done in the m/w. Jes gotta make
sure you gotta nuff paper towels to soak up all that grease. But,
it's a bitch wringing the grease outta the paper towels if you wanna
save it.

Plus, you can burn the bacon. Yes. Jes like popcorn, you can burn
things in the m/w. Mom once nuked a piece of fried chicken or a
frozen dinner (I forget). I wasn't paying attention and eventually
the smoke was everywhere, the m/w was permanently stained on the
inside, and the house stunk for a week. That m/w died a premature
death two weeks later. I now hafta watch everthing she nukes, even
water.

All in all, use more traditional ways to cook meat and then jes warm up
cold leftover meat in the m/w.

nb

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