glass eyedropper in the kitchen
On 2012-08-25 19:52:34 +0000, Julie Bove said:
> Andy wrote:
>> Brooklyn1 <Gravesend1> wrote:
>>
>>> Sometimes I roll a lemon on a hard surface to break the cells to
>>> release their juice then just fork the lemon a couple three times on
>>> the end opposite the stem and squeeze... voila, a lemon juice sprayer
>>> au naturale.
>>
>>
>>
>> That or just poke one hole with a kabob skewer to the other end, to
>> create a channel and dispense by the drop.
>
> I have a device that screws into the lemon. It has a spout on it so
> you can squeeze out the juice. Then you put the cap on it and put it
> in the fridge.
Be sure to roll it hard on a flat surface to activiate the juice molecules.
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