Clarified butter (ghee):
Janet Bostwick wrote:
> >> > Do you find it beneficial to use clarified butter when called for?
> >>
> >> It's in part a technical matter, ghee having a higher smoke point.
> >
> >Not to mention milking the yak.
> >
> no yak need be involved, cow is just fine.
Sorry, but you can't get ghee from a cow.
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