On 2012-08-30 12:56:46 +0000, ViLco said:

> Ad wrote:
>
>>> I'm talking about clarified butter because I remember someone say
>>> that ghee is somewhat different, or made with a different process.
>>> So, change "ghee with "clarified butter" and my answer is yes.
>
>> I thought they were the same thing, but you're right:
>>
>> http://whatscookingamerica.net/Q-A/ButterGhee.htm
>
> Thanks for clarifying

In actual practice then, there is very little difference.