In article >,
Ranee Mueller > wrote:

> In article
> >,
> Cindy Fuller > wrote:
>
> > I just finished reading Jacques Pépin's "The Apprentice." Excellent
> > book, written in a very conversational style. Unlike many
> > autobiographies, Pépin doesn't puff up his own talents and tear down
> > other people. It struck me as the anti-"Kitchen Confidential". He also
> > includes a related recipe or two at the end of each chapter.
>
> I will look for that. I read _Stuffed_ by Patricia Volk recently and
> really enjoyed it. Life in a restaurant family.
>
I think you'll like it. It's a quick read, which is important to
someone keeping track of a frisky brood of kids. Speaking of whom, how
is your frisky brood?

Cindy

--
C.J. Fuller

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