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sf[_9_] sf[_9_] is offline
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Default Chocolate cake - seasoning, storing, mixing

On Mon, 3 Sep 2012 13:32:59 +1000, "Farm1" >
wrote:

> Thanks sf I appreciate the link. I finally found out from her site what
> 'granola' is. I'd call it 'toasted Muesli'. Now I can look on US sites for
> Muesli based recipes now I have the USian name.


NP! I've only had the European style muesli, so I think our granola
is a bit sweeter and clumpier, but they are very similar. Here is a
recipe for you (it's an image scanned from a cookbook)... you'll
probably need to find a substitute for the maple syrup, like maybe
agave, treacle/golden syrup or more honey. I'm not fond of maple
flavor on anything except pancakes/waffles/french toast but I didn't
think it was enough to be distracting, so you won't miss a huge flavor
component if you do substitute. http://oi50.tinypic.com/nd75na.jpg

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Food is an important part of a balanced diet.