cake frosting failure
On Tue, 4 Sep 2012 08:36:05 -0700, "Julie Bove"
> wrote:
> I only put it on a hot cake if I am in a hurry. Yes, it will get runny
> right away which is why you must make it super thick. But then it will
> harden as it cools. Best to do this on a one layer cake that is left in the
> pan.
That makes sense.
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Food is an important part of a balanced diet.
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