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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default Food prep the day before

wrote:
> Can potatoes and carrots be peeled the evening before they're used in
> a crock pot? They'd be for beef stew. My guess is put them in water
> in the fridge after peeling or would the potatoes soak up too much
> water? Thanks.


Potatoes will go black if you don't keep them in cold, salted water.