"Brooklyn1" <Gravesend1> wrote in message
...
> "Christopher M." > wrote:
>>
>>I bought Inglehoffer's deli mustard.
>>
>>There are whole mustard seeds in the mustard!
>
> I'm sure those are crushed mustard seeds... Penseys sells them.
>
>>I'm loving this stuff. It's like mustard caviar!
>>http://www.amazon.com/Inglehoffer-Mu.../dp/B0019ZE1SW
>
> "Ingredients"
> "Water, Mustard Seed, White Distilled and White Wine Vinegars, Soybean
> Oil, Sugar, Red Wine Vinegar, Salt, White Wine, Grated Horseradish
> Roots, Garlic, Spices, Egg Yolk, Xanthan Gum, Sodium Benzoate
> (Preservative), High Fructose Corn Syrup, Citric Acid, Turmeric and
> Annatto, Propylene Glycol, Artificial and Propylene Glycol, Artificial
> and Natural Flavors, Calcium Disodium Edta (Retains Product
> Freshness), Sodium Metabisulfite (Preservatives)."
>
> You can easily make this yourself, and better, and for a whole lot
> less money... you're mostly paying for jars... just use the crushed
> mustard seeds and half ground mustard seeds, water, a tiny bit of
> vinegar or omit it, a tiny bit of sugar or omit it, and prepared
> horseradish to taste (will already contain sufficient salt), omit
> everything else, especially all that chemo-crap.

And that is one hell of a lot of chemo-crap, isn't it.

pavane