"ViLco" > wrote in message
...
>I got a package recently and they worked out pretty good, I filled them
>with a chicken and onion filling and baked then in the oven, the tortillas
>got a very nice friable and soft texture.
> I've read that someone fries them, is this done in a little oil or is it
> deep fried? Those who fry tortillas, do they do that after filling them or
> before using them some way?
> Thanks in advance
> --
> Firma predefinita

What are they made of? I don't think we get them here.