On Sun, 07 Oct 2012 21:55:07 -0400, Cheryl >
wrote:

> The filling looks kind of halloweenish being a green blob but it's made
> up of sausage, spinach, ricotta and various seasonings. I used the food
> processor to make it easier to keep air bubbles out but we'll see when I
> cook them. I made them all for the freezer to use up the wonton
> wrappers. I wasn't even hungry when I assembled them, so I didn't even
> cook up a few. They might be good with just a little drizzle of EVOO,
> fresh grated parm cheese and fresh ground black pepper.
>
> http://i50.tinypic.com/2ivivqx.jpg
>
> http://i46.tinypic.com/ivv66p.jpg

I like the sound of that filling. Did you make the pasta or are those
won ton wrappers?

--
I take life with a grain of salt, a slice of lemon and a shot of tequila