On 10/10/2012 12:38 PM, Brooklyn1 wrote:
> Janet Wilder wrote:
>>
>> The Milanese is a local cut of meat here.
>
> Actually Milanese is NOT a cut of meat, Milanese is a cooking method;
> a la Milan.
>

I won't argue with you that your version is correct. It's just that they
don't know that here and call the cut of meat "Milanese"

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.