On Oct 17, 9:51*am, wrote:
> On Wednesday, October 17, 2012 10:34:19 AM UTC-4, Julie Bove wrote:
> > "KenK" > wrote in message
>
> ...
>
> > >A chicken noodle casserole recipe I DLed and tried was not very good. Could
>
> > > someone post a favorite please?
>
> > What I've been making for my daughter is (and I don't measure ingredients),
>
> > about 3 servings of cooked pasta, a can or box of cream of chicken soup,
>
> > large can of peas drained, a little bit of pepper and parsley and a large
>
> > can of chicken, drained. *You can add some onions and mushrooms to this if
>
> > you want. *Bake at 350 for about a half an hour or in the microwave for a
>
> > few minutes until heated through. *If you don't want to use the soup, you
>
> > could use a jar or box of gravy. *Works just as well.
>
> That is truly repulsive.

Julie is a slob of a cook. Slopping together canned soup, canned peas
and canned chicken is what she calls cooking.

--Bryan