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[email protected] medavis5@gmail.com is offline
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Default Chicken noodle casserole recipe?

On Wednesday, October 17, 2012 7:05:24 PM UTC-4, Julie Bove wrote:
> wrote:
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> > On Wednesday, October 17, 2012 5:19:15 PM UTC-4, Gary wrote:

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> >>
wrote:
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> >>

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> >>>

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> >>

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> >>> On Wednesday, October 17, 2012 10:34:19 AM UTC-4, Julie Bove wrote:

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> >>

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> >>>> "KenK" > wrote in message

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> >>

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> >>>>

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> >>

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> >>>> ...

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> >>

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> >>>>

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> >>

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> >>>>> A chicken noodle casserole recipe I DLed and tried was not very

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> >>>>> good. Could

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> >>

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> >>>>

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> >>

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> >>>>> someone post a favorite please?

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> >>

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> >>>>

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> >>

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> >>>>

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> >>

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> >>>>

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> >>

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> >>>> What I've been making for my daughter is (and I don't measure

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> >>>> ingredients),

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> >>

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> >>>>

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> >>

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> >>>> about 3 servings of cooked pasta, a can or box of cream of chicken

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> >>>> soup,

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> >>

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> >>>>

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> >>

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> >>>> large can of peas drained, a little bit of pepper and parsley and

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> >>>> a large

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> >>

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> >>>>

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> >>

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> >>>> can of chicken, drained. You can add some onions and mushrooms to

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> >>>> this if

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> >>

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> >>>>

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> >>

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> >>>> you want. Bake at 350 for about a half an hour or in the

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> >>>> microwave for a

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> >>

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> >>>>

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> >>

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> >>>> few minutes until heated through. If you don't want to use the

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> >>>> soup, you

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> >>

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> >>>>

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> >>

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> >>>> could use a jar or box of gravy. Works just as well.

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> >>

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> >>>

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> >>

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> >>> That is truly repulsive.

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> >>

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> >>

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> >>

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> >> Sounds ok to me except I would use fresh cooked chicken instead of

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> >> canned.

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> >>

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> >> And maybe some cheese and breadcrumbs on top before baking.

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> >>

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> >>

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> >>

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> >> G.

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> >

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> > Well, that's a BIG difference. It wouldn't be my preference - I

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> > dislike cream of <whatever shit> soup, but I would eat it. And I

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> > wouldn't make fun of it. Same with canned tuna. Canned chicken? No

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> > ****ing way! I'm not in the inner city living on food stamps. You'll

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> > have to ask Kuthe about that. Although his mommy seems to have enough

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> > money to buy him chocolate once in a while. In the basement. Binging

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> > on chocolate. Like a little girl.

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>
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> I think those of you who knock canned chicken either didn't have it or had
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> some bad stuff. There is some bad stuff out there. But if you ever ate
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> Chicken Ala King or Tetrazzini from the school cafeteria, you had it.
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> I certainly wouldn't use it for all things. But it's fine in a casserole.
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> It's fine mixed with gravy over mashed potatoes. And it's perfectly fine in
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> a quick broth based soup when you're sick. It's also fine in chicken salad.
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>
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> You can even get a whole chicken in a can. Bones and all. I haven't tried
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> that. But they do sell them at Winco.


School cafeteria food? That's what you want to feed your fat daughter for dinner? Jesus you're a pig.