On Wednesday, October 17, 2012 10:00:59 PM UTC-4, Sqwertz wrote:
> Don't you dumbassed Google-posters think it's a little obnoxious using
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> software that places 7 empty lines of between every half sentence?
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> Time to killfile ALL google posters again. Who wants to join me?
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> -sw
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> On Wed, 17 Oct 2012 13:02:06 -0700 (PDT), wrote:
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> > On Wednesday, October 17, 2012 3:57:01 PM UTC-4, Paul M. Cook wrote:
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> >> > wrote in message
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> >> ...
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> >>> On Wednesday, October 17, 2012 12:11:55 PM UTC-4, Paul M. Cook wrote:
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> >>>> > wrote in message
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> >>>> ...
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> >>>> > On Wednesday, October 17, 2012 10:34:19 AM UTC-4, Julie Bove wrote:
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> >>>> >> "KenK" > wrote in message
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> >>>> >> >A chicken noodle casserole recipe I DLed and tried was not very good.
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> >>>> >> >Could
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> >>>> >> > someone post a favorite please?
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> >>>> >> What I've been making for my daughter is (and I don't measure
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> >>>> >> about 3 servings of cooked pasta, a can or box of cream of chicken
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> >>>> >> large can of peas drained, a little bit of pepper and parsley and a
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> >>>> >> can of chicken, drained. You can add some onions and mushrooms to
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> >>>> >> you want. Bake at 350 for about a half an hour or in the microwave
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> >>>> >> few minutes until heated through. If you don't want to use the soup,
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> >>>> >> could use a jar or box of gravy. Works just as well.
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> >>>> > That is truly repulsive.
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> >>>> No it isn't. I grew up on casseroles just like that. Simple, quick and
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> >>>> Paul
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> >>> Why am I not surprised? Canned soup, Canned peas and canned chicken.
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> >>> Nothing but the best from the free food pantry for Paul's family. Canned
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> >>> chicken is not even something I would give to a food bank. I'd spend the
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> >>> extra 50 cents to get something edible.
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> >> Well we did make tuna noodle more often. Bread crumbs on top as I recall.
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> >> Paul
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> > Buying fresh tuna is hard (relatively) and expensive. Buying fresh chicken is not. You're the one who defended the dish.
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> -sw

Wait - I thought I was you. Oh, that's right. I'm Sheldon now. Dumbasses every last one of you.