Julie Bove wrote:
> "Jean B." > wrote in message
> ...
>> Julie Bove wrote:
>>> Jean B. wrote:
>>>> Julie Bove wrote:
>>>>> "KenK" > wrote in message
>>>>> ...
>>>>>> A chicken noodle casserole recipe I DLed and tried was not very
>>>>>> good. Could someone post a favorite please?
>>>>> What I've been making for my daughter is (and I don't measure
>>>>> ingredients), about 3 servings of cooked pasta, a can or box of
>>>>> cream of chicken soup, large can of peas drained, a little bit of
>>>>> pepper and parsley and a large can of chicken, drained. You can add
>>>>> some onions and mushrooms to this if you want. Bake at 350 for
>>>>> about a half an hour or in the microwave for a few minutes until
>>>>> heated through. If you don't want to use the soup, you could use a
>>>>> jar or box of gravy. Works just as well.
>>>> That's allowed on SB? Is this whole grain pasta?
>>> Yes. Whole wheat pasta. I don't think peas are allowed but I don't know
>>> the reasoning behind it. Beans are not only allowed but encouraged. So
>>> I don't see why peas wouldn't be. But seeing as how we only eat peas 2-3
>>> times a year, it wasn't a big deal to me. Normally I would have added
>>> other veggies such as mushrooms, onions, celery and the like. But this
>>> wasn't a meal I had planned. She wasn't feeling well and I was in a
>>> hurry to make something. I didn't dare feed her what I had planned
>>> because it was more fiber than I think her stomach could have handled.
>>> And as it turns out, I was correct.
>> Ah. I can see that if Angela wasn't feeling well, you'd want to make
>> something that would appeal to her.
>
> Yes. This is not something she would normally eat. But she did really like
> it.
>
>
I know when my daughter doesn't feel well, she like comfort food.

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