salad croutons, home-made vs store-bought ?
On Sun, 21 Oct 2012 09:08:55 -0700 (PDT), Kalmia
> wrote:
> I do the same with a cubed slice or two of my ABM bread. Only I just pan toast em. I can't see lighting an oven for a few croutons.
> I would never think of buying them - just like bread crumbs. Can be made at home for a song. Gotta stretch that food buck.
Some of us buy them because we don't buy much bread and use up all of
what we buy.
--
I take life with a grain of salt, a slice of lemon and a shot of tequila
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