On 11/25/2012 8:58 PM, Jean B. wrote:
> Gary wrote:
>> "George M. Middius" wrote:
>>> Shouldn't wrote:
>>>
>>>> I rarely bother with whipped cream... for pie and cake I much prefer
>>>> vanilla ice cream.
>>> Right you are. Whipped cream is strictly a boudoir additive.
>>
>> I haven't used whipped cream in years. The vanilla ice cream works and I
>> often buy (gasp) the Cool Whip Extra Creamy. It's just easier and I like
>> the taste just fine.

> But the ingredients...

A friend of my brother's brought a Chinese guy to Thanksgiving.
He'd just graduated from college and that's all I managed to get.

When dessert came out, someone had brought some Redi Whip.

It was comical to see him trying to figure out how to use it,
I think he was sure it worked one way and everyone's telling
him, push here! No, over here! Poor kid. He was good natured
about it, but it was funny to see.

nancy